NICOTINE POUCHES  

Product Parameters

Product specification:20 pouches/can
Main ingredients:alkaloids and other food grade ingredients (seasoning agents, pHregulators, stabilizers, sweeteners, and fillers)
Content:5mg&8mg&10mg
Applicable audience:Those who need to reduce harm from smoking
PRODUCT(图1)
product

Pay attention to nicotine replacement products that have not been fully valued: nicotine bags, e-cigarettes, smoking cessation patches, nicotine chewing gum, and other fields.

A unique technology platform: slow and controlled release technology.

The internationalization development direction of nicotine bags: Focusing on the high-speed incremental market in the United          States and Europe, expanding the international market while also expanding the Chinese market.

制作过程  
Each
Nicotine Pouches
you taste is
carefully selected

Each Nicotine Pouches you taste is carefully selected        and has its own research and development team, 11000        square meters of exclusive solid preparation manufacturing        workshop. The production workshop is designed and built        according to the standards of China, the European Union,        and the US FDA and GMP. It passed the MHRA audit in        December 2016, and the solid preparation workshop has        successfully passed the on-site inspection and audit of the US FDA.

PRODUCT(图13)
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Authoritative certification
Multiple security standards


Enjoy Nicotine Pouches for peace of mind and comfort


International quality recognition

Has reached the EU product CE RoHS safety certification standard

Domestic standard qualifications

Has passed the ISO9001 quality management system certification for nicotine bag drugs GMP certificate

GB/T26572-2011 Test Report on Restricted Substances

Multi layer food level inspection and control

GB4789.2-2016 "Microbiological examination of food - Determination of total bacterial count;

GB47893-2003 "Microbiological examination of food hygiene - Determination of coliform group" GB478915-2016 "Microbiological examination of food - Enumeration of mold and yeast".